• 31 Oct 2008 /  Beer, Home Brew
    • 7.5 Lb Dark LME
    • 1lb 20 Crystal Malt
    • 1/4 lb Black Patent Malt
    • 3/4 lb Roasted Barley
    • 1oz Galena @30min
    • 10z Galena @ 1 min
    • British Ale yeast (WLP 005)

    1 Week Primary
    1 Week Secondary
    2 Week Bottle Condition
    OG: 59 FG: 20

    Posted by Jesse @ 9:42 am

    Tags: , ,

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